BeveragesThe range and types of beverages is various and they all need to be controlled for microbial quality.
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Liquid sugarMonitoring the microbial quality of sugars during manufacture and storage is critical.
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WaterPromicol is constantly developing methods and products for monitoring water quality in different areas.
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HygieneThe risk of microbial contamination is considerably reduced by daily monitoring the hygienic status of production surfaces and equipment.
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BiomassAccurate monitoring and control of Biomass in water is important to many industries.
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Applications

The quality of your product depends on excellent raw materials and production standards.

Spoilage organisms have a significant economic impact on manufacturers of many types of products. The texture and taste of a product is influenced by the presence of microorganisms, these microbes can cause products to deteriorate in storage or on the shop shelves.

The Promicol system helps you to confirm your quality standards and keep them under control. 

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